Yuriko Shiratori is struggling to keep her family's traditional inn from bankruptcy following the death of her husband and head chef. Her fortunes change when she rescues a mysterious man with amnesia, whom she names Kenji. Possessing innate talents for both culinary arts and hospitality, Kenji helps Yuriko revitalize the inn's reputation and refine her skills in entertaining guests. As the business begins to thrive once more, the arrival of Yuriko's sister, Fuyuka, hints at new developments for the establishment.
Yuriko's younger sister, Fuyuka, arrives at the inn and is quickly taught a lesson about the true discipline and endurance required for high-level hospitality. Meanwhile, Kenji successfully recreates the legendary Sasame-Yuki dish, triggering the return of his memories and revealing his identity as the heir to the powerful Akisawa Tourism Group. To save the struggling establishment, Kenji uses his resources to acquire the inn, ensuring its future by becoming its new manager and head chef.